A full-bodied Chardonnay bursting with ripe fruit flavor and prominent oak and spice. Sourced from Russian River Valley, one of California's premier Chardonnay-growing regions. Using only Russian River Valley fruit, we crush the grapes whole-cluster and ferment entirely in French oak barrels to produce a wine with a seductive, round texture and notes of sweet vanilla. This technique also serves to highlight the green apple, honeysuckle and citrus flavors, which are the hallmark of Russian River vineyards.